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  <dc:date>2026-08-20</dc:date>
  <dc:title>Development of an indirect competitive chemiluminescence enzyme immunoassay (ic-CLEIA) for the determination of chlorogenic acid content in coffee beans</dc:title>
  <dc:identifier>doi:10.57760/sciencedb.00zps</dc:identifier>
  <dc:language>en</dc:language>
  <dc:description>Raw data of ic-CLEIA standard curveAntibody titer dataIC₅₀ optimized experimental dataRaw data of cross-reactivityHPLC standard curve and sample dataHPLC/ic-CLEIA assay data of 4 coffee samplesSpiked recovery raw data</dc:description>
  <dc:subject>ic-CLEIA; coffee; antibody</dc:subject>
  <dc:creator>徐甜甜</dc:creator>
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