2026-10-14T10:59:53Z https://www.scidb.cn/oai

10.57760/sciencedb.0122k 2026-09-28T09:50:43Z

2026-09-28 Raw Data Set of the Culinary Tourism Research Proejct in Shunde City - A Unesco City of Gastronomy doi:10.57760/sciencedb.0122k en This set of data is the original data from the author's culinary and cultural tourism research conducted in Shunde, the world's culinary capital, and includes four data groups: 1. On-site observation data. 2. Social media comment data. 3. Case description data. 4. Interview data. Shunde; artistic intervention; aestheticization paradox; cultural translation Runze Feng Qi Zhou RESTRICTED dataset Science Data Bank