2026-10-13T21:31:44Z https://www.scidb.cn/oai

10.57760/sciencedb.07890 2023-04-11T14:05:28Z

2023-04-11 Optimizing energy efficiency and ecological &lrm;footprint of off-season cucumber production agro-ecosystem upon different farm levels (Case of central Iran) doi:10.57760/sciencedb.07890 en The research was conducted in the fall of 2018-2019 in Tehran province, central Iran. Where the cultivated area of off-season cucumber is over 2700 ha (around 35% of the total cultivated area of the country). In general, most greenhouses in these areas are dedicated to cucumber cultivation although 1200 ha of the greenhouses produce ornamental plants and cut flowers. A statistical sample of all off-season cucumber growers in the study region was interviewed about production practices, inputs used, and output of greenhouse cucumber production. CO2 consumption/emission; Cucumber; Energy-saving; Envelopment analysis; Greenhouse gases Mohammad Hossein Ansari PUBLIC https://creativecommons.org/publicdomain/zero/1.0/ dataset Science Data Bank