2026-10-14T11:47:06Z https://www.scidb.cn/oai

10.57760/sciencedb.35086 2026-04-27T11:09:45Z

2026-04-27 Raw data of Figure1-4,Figure S4-S6 doi:10.57760/sciencedb.35086 en MRSA (WLD10) was cultured at 37 ° C with a vibration speed of 200 revolutions per minute until the optical density at 600 nanometers (OD600) reached 0.3. The QEN group added quercetin to a final concentration of 128 μ g/mL, while the WLD10 group did not add quercetin. The cultivation process lasted for another 4.5 hours.  Quercetin ; MRSA; energy metabolism Panpan Liu Guiqin Wang PUBLIC https://creativecommons.org/licenses/by/4.0/ dataset Science Data Bank