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    <responseDate>2026-10-14T11:02:24Z</responseDate>
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    <identifier>10.57760/sciencedb.IGA.0016q</identifier>
    <datestamp>2026-09-15T13:30:12Z</datestamp>
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  <dc:date>2026-09-15</dc:date>
  <dc:title>XDA28080402 Dataset of Agricultural Waste Substrate Utilization and Cultivation Techniques for Grain, Edible Fungi, and Fruits and Vegetables</dc:title>
  <dc:identifier>doi:10.57760/sciencedb.iga.0016q</dc:identifier>
  <dc:language>en</dc:language>
  <dc:description>This dataset focuses on the core research directions of agricultural waste substrate preparation and the cultivation of grain, edible fungi, fruits, and vegetables. It integrates multinal measured and analytical data, covering indicators related to the entire process of waste substrate preparation and biological traits of the entire cultivation process. Specifically, it includes data on microbial agents affecting substra nutrients (total N, P, K, humic acid, available N, P, K, etc.), the compounding of fermented materials with volcanic rock of different particle sies (total N, P, K, humic acid, available N, P, K, bulk density, porosity, aeration porosity, water-holding porosity, etc.)in substrate nutrients (CEC, total N, P, K), growth characteristics of oilseed rape cultivated in the substrate (fresh and dry weight of aboveground and underground p, etc.), and the antagonistic effect of nano-selenium on Cd in Agaricus blazei (subcellular distribution, Se, Cd, enzyme activity, etc). It comprehensively cts the core characteristics of agricultural waste substrate preparation and the efficient cultivation of grain, edible fungi, fruits, and vegetables, providing data support for related technology development and mechani</dc:description>
  <dc:subject>agricultural waste; matricization; Cultivation techniques</dc:subject>
  <dc:creator/>
  <dc:rights>PUBLIC</dc:rights>
  <dc:rights>https://creativecommons.org/licenses/by/4.0/</dc:rights>
  <dc:type>dataset</dc:type>
  <dc:publisher>Science Data Bank</dc:publisher>
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